Description

The bread knife has a long, strong blade with a scalloped edge. It tears through the hard crust of the bread and cuts neat slices. It also cuts soft fruits or croissants without crushing them. Because of the serrated edge, the knife cuts perfectly straight and "pulls" itself through without the blade slipping off. The blade does not need to be sharpened.
Material
Blade: special blade steel
Handles: high quality plastic
stainless steel rivets
Product Features
The blades are forged from special blade steel with the hammer over the entire length.
Excellent design combined with high functionality.
Total: 31,5 cm
Blade length: 20 cm